Primus

Up and Under in Cardiff (UK) offers a variety of Primus outdoor cooking equipment and stoves. Primus originated in 1892 in Stockholm, where inventors Frans W. Lindqvist and Johan Victor Svenson developed the first soot-free stove, dramatically improving cooking efficiency and health. Named after the Latin word for "first," Primus continues to innovate, focusing on durable, efficient stoves that minimize environmental impact.

Primus emphasizes sustainability by creating long-lasting products that reduce the need for replacements, thereby lowering their climate footprint. Their stoves are built to endure extreme conditions and are designed for easy repairs, with spare parts available to extend their lifespan. This ensures reliability and efficiency, enabling users to cook quickly while carrying minimal fuel and reducing environmental impact. Primus remains committed to setting new standards in outdoor cooking with sustainable, recyclable and eco-friendly materials.